september dinner

lunch 12.30 – 2.30        dinner 6 – 10


As we follow the seasons here at Lamberts we may have to change dishes at very short notice due to supply and weather issues. This ensures we serve the best produce in the best possible condition.

seasonal sharpener

orchard cosmopolitan – stolichnaya, plum liqueur, cloudy apple, lemon   7


 If you have an allergy or intolerance please click for our september allergen data sheet.  Please note that this is only a guide and is subject to change.  Please inform us when booking and when ordering if you have any special dietary requirements.


sourdough, salted butter   £2.5



griddled leeks, gribiche, preserved lemon   7

roasted cauliflower, golden raisins, yoghurt, cumin, honey  7

beetroot, chargrilled celery, walnut   7

heritage squash, girolles, smoked aubergine caviar, hazelnuts   £14

baked drunken burt, sourdough toast, walnuts, honey   £16 to share


mussel & charred sweetcorn chowder   7

gin cured sea trout, fennel, apple jelly   8

cod, bok choi, cockles, black beans   16

day boat fish of the day   MP


house terrine, pickles, toasted sourdough   £7

poached pigeon breast, damsons, parsley  £8

game of the day – depending on the hunters aim!   MP

pork belly, chard, confit shallots, pear & juniper relish   £17

hanger steak, bone marrow, slow roasted plum tomato, watercress, bearnaise   £17



triple cooked chips   £3.5      buttery mash   £3.5       radish & runner beans   3.5       green salad   £3.5


autumn fruits, sorbet, meringue   6

muscovado & coffee tart, crème fraîche  6.5

chocolate mousse, salted caramel, honeycomb   6

ice creams & sorbets   £2 per scoop

british cheese, chutney, oatcakes   £10


A discretionary 12.5% service will be added to your bill and then distributed to the staff. Please let us know if you have any special dietary requirements.  Due to the artisan nature of our suppliers we may have to change dishes from time to time.

Game and Fowl may contain shot.